Keto Lemon Chaffle

Keto Lemon Chaffle

You can eat this sweet and tangy Keto Lemon Chaffle for breakfast or as a keto dessert. You will enjoy this Keto Lemon Chaffle so much that you will be making them all the time.

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Does A Chaffle Taste Like Egg?

Since it is made of cheese and egg, it tasting like cheese and egg should be a given. I think it depends on your taste buds. If you enjoy bathe taste of cheese and eggs, then you will enjoy this Chaffle.

How To Make A Chaffle

I’m sure you could use any waffle cooker to prepare this recipe, but I have the best results with this mini waffle iron. I have had it for a few months now and love it. You can purchase it here.

Nutritional Facts

Servings: 1 Chaffle

Calories: 326

Net Carbs: 4.7g

Fat: 29.1g

Protein: 11.5

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Ingredients

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Instructions

1. Preheat waffle maker to medium high heat.

2. Whisk together the chaffle ingredients – egg, cream cheese, almond flour, lemon juice, monk fruit, lemon zest, baking powder and salt.

3. Pour lemon chaffle batter into the center of the waffle iron. Close the waffle maker and let cook for 3-5 minutes or until waffle is golden brown and set. If using a mini waffle maker, only pour in half the batter.

4. Remove chaffle from the waffle maker.

5. Whisk together lemon icing ingredients – powdered erythritol, heavy cream, lemon juice and lemon zest. Pour over lemon chaffle.

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Recipe from here

Image from here

The Keto God

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